One cup of Whole wheat breakfast roll is around 237.5 grams and contains approximately 666.7 calories, 25 grams of protein, 10.4 grams of fat, and 125.0 grams of carbohydrates.
Whole Wheat Breakfast Roll is a delicious and nutritious start to your day! Made with wholesome whole wheat flour, these rolls are packed with fiber, essential vitamins, and minerals. Originating from traditional baking practices, they bring a rustic touch to your breakfast table. Lightly sweetened and infused with just a hint of cinnamon, they offer a delightful flavor while staying low in refined sugars. Perfectly versatile, these rolls can be enjoyed on their own or paired with your favorite spreads. Embrace a healthier morning with Whole Wheat Breakfast Roll, where taste meets wellness!
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Nutrition Information
Calories |
666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.4 g | 13% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1105.0 mg | 48% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 16.6 g | 59% | |
| Sugars | 11.0 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 110.5 mg | 8% | |
| Iron | 8.3 mg | 46% | |
| Potassium | 386.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
