Whole wheat bread with avocado
One cup of Whole wheat bread with avocado is around 238 grams and contains approximately 595 calories, 14 grams of protein, 29 grams of fat, and 71 grams of carbohydrates.
Whole Wheat Bread With Avocado is a delicious and nutritious dish, combining the heartiness of whole wheat bread with the creamy richness of ripe avocados. Originating from various culinary traditions, including Mediterranean and Mexican cuisines, this dish offers a perfect blend of flavors and textures. Whole wheat bread is packed with fiber, promoting digestive health and providing sustained energy. Avocados are loaded with healthy fats and essential nutrients, making this meal not only satisfying but also beneficial for heart health. Whether enjoyed for breakfast, lunch, or a snack, Whole Wheat Bread With Avocado is a wholesome choice that delights both the palate and the body.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 28.5714g | 0% |
| Saturated Fat 4.7619g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 595.2381mg | 0% |
| Total Carbohydrate 71.4286g | 0% |
| Dietary Fiber 16.6667g | 0% |
| Total Sugars 7.1429g | |
| Protein 14.2857g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 71.4286mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 952.381mg | 0% |
Source of Calories