Nutrition Facts for Whole wheat biscuits
Image of Whole wheat biscuits

Whole wheat biscuits

Item Rating: 66/100

One cup of Whole wheat biscuits is around 240 grams and contains approximately 840 calories, 19 grams of protein, 24 grams of fat, and 144 grams of carbohydrates.

Whole Wheat Biscuits are a wholesome and delicious treat made from 100% whole wheat flour, offering a nutty flavor and hearty texture. Originating from traditional baking methods, these biscuits are a staple in many households, providing a satisfying alternative to processed snacks. Packed with fiber and essential nutrients, they support healthy digestion while keeping you energized throughout the day. Enjoy them plain, or pair with your favorite spreads for an added twist. Whole Wheat Biscuits are the perfect choice for a guilt-free indulgence that nourishes both body and soul!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 840
Total Fat 24g 0%
Saturated Fat 4.8g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1440mg 0%
Total Carbohydrate 144g 0%
Dietary Fiber 24g 0%
Total Sugars 12g
Protein 19.2g 0%
Vitamin D 0IU 0%
Calcium 120mg 0%
Iron 7.2mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.9%
Protein: 8.8%
Carbs: 66.3%