Nutrition Facts for Whole thirty pot roast
Image of Whole thirty pot roast

Whole thirty pot roast

Item Rating: 69/100

One cup of Whole thirty pot roast is around 240 grams and contains approximately 336 calories, 29 grams of protein, 19 grams of fat, and 9.6 grams of carbohydrates.

Whole Thirty Pot Roast is a hearty, wholesome dish that embodies the essence of comfort food while adhering to the Whole30 guidelines. This savory roast features tender cuts of beef, slow-cooked with fresh vegetables like carrots, celery, and onions, creating a flavorful base. The robust blend of herbs, garlic, and broth infuses the meat with rich and satisfying flavors. Originating from classic American cuisine, this pot roast offers a nutritious twist by eliminating grains, dairy, and added sugars, making it a perfect choice for clean eating. Enjoy a nourishing meal that’s both delicious and compliant with your Whole30 journey!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 336
Total Fat 19.2g 0%
Saturated Fat 7.68g 0%
Polyunsaturated Fat g
Cholesterol 76.8mg 0%
Sodium 576mg 0%
Total Carbohydrate 9.6g 0%
Dietary Fiber 1.92g 0%
Total Sugars 3.84g
Protein 28.8g 0%
Vitamin D 0IU 0%
Calcium 38.4mg 0%
Iron 2.88mg 0%
Potassium 672mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 35.3%
Carbs: 11.8%