Whole sprouted bread
One cup of Whole sprouted bread is around 243 grams and contains approximately 571 calories, 29 grams of protein, 7.1 grams of fat, and 107 grams of carbohydrates.
Whole Sprouted Bread is a nutritious and delicious loaf made from whole grains that have been sprouted, unlocking their full potential. Originating from ancient baking traditions, this wholesome bread is packed with fiber, vitamins, and minerals, making it a heart-healthy choice. Each slice offers a nutty flavor and a delightful texture, perfect for sandwiches or toast. Sprouting increases nutrient absorption, turning simple ingredients into a powerhouse of health benefits. So, whether you’re enjoying it with avocado, peanut butter, or simply on its own, Whole Sprouted Bread is your perfect companion for a balanced diet.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (242.8571g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 571.4285 |
| Total Fat 7.1429g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 535.7142mg | 0% |
| Total Carbohydrate 107.1427g | 0% |
| Dietary Fiber 21.4285g | 0% |
| Total Sugars 0g | |
| Protein 28.5714g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 71.4287mg | 0% |
| Iron 7.1429mg | 0% |
| Potassium 571.4285mg | 0% |
Source of Calories