1 serving (800 grams) contains 2000 calories, 80.0 grams of protein, 90.0 grams of fat, and 220.0 grams of carbohydrates.
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Nutrition Information
Calories |
591.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.6 g | 34% | |
| Saturated Fat | 10.4 g | 52% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 44.4 mg | 14% | |
| Sodium | 1183.4 mg | 51% | |
| Total Carbohydrates | 65.1 g | 23% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.6 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 14.8 mcg | 74% | |
| Calcium | 177.5 mg | 13% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.7 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Whole pizza with salami
Whole Pizza with Salami is a classic dish rooted in Italian cuisine, known for its crispy crust, tangy tomato sauce, creamy mozzarella cheese, and savory slices of cured salami. Often enhanced with herbs like oregano and basil, this pizza offers a flavorful and satisfying experience. While it provides protein from the cheese and salami and carbohydrates from the crust for energy, it is also rich in sodium and saturated fats, particularly from the salami and cheese. To balance its nutritional profile, pair it with a fresh side salad or opt for a thin crust to reduce calorie content. This dish is a treat best enjoyed in moderation, celebrated for its rich heritage and bold flavors.
