Nutrition Facts for Whole milk powder
Image of Whole milk powder

Whole milk powder

Item Rating: 31/100

One cup of Whole milk powder is around 250 grams and contains approximately 1238 calories, 65 grams of protein, 67 grams of fat, and 95 grams of carbohydrates.

Whole Milk Powder is a versatile dairy ingredient made from fresh, high-quality whole milk, carefully dried to preserve its rich flavor and nutrition. Packed with essential nutrients like protein, calcium, and vitamins A and D, it’s a staple in various cuisines worldwide, from creamy sauces to baked goods. With a higher fat content than skim milk powder, it adds a delightful creaminess to recipes. While it offers a convenient shelf-stable option, moderation is key due to its calorie density. Embrace the goodness of Whole Milk Powder for richer, creamier dishes that bring a taste of nostalgia to your kitchen!

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Nutrition Facts

Serving size (249.6g)
Amount per serving % Daily Value*
Calories 1238.016
Total Fat 67.392g 0%
Saturated Fat 42.432g 0%
Polyunsaturated Fat g
Cholesterol 242.112mg 0%
Sodium 926.016mg 0%
Total Carbohydrate 94.848g 0%
Dietary Fiber 0g 0%
Total Sugars 94.848g
Protein 64.896g 0%
Vitamin D 0IU 0%
Calcium 2276.352mg 0%
Iron 0.7488mg 0%
Potassium 3329.664mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.7%
Protein: 20.8%
Carbs: 30.5%