1 serving (240 grams) contains 150 calories, 8.0 grams of protein, 8.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
150 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 5.0 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrates | 12 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 300 mg | 23% | |
| Iron | 0 mg | 0% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Whole milk frisian flag
Whole Milk Frisian Flag is a nutritious dairy product originating from the Netherlands, renowned for its creamy texture and versatile use in various cuisines. Packed with essential nutrients, it provides a rich source of protein, calcium, and vitamin D, which are vital for maintaining strong bones, muscle development, and overall health. This whole milk is made from quality cow’s milk, delivering a full-bodied flavor suitable for drinking, baking, and cooking. While it offers substantial health benefits, its higher fat content compared to low-fat alternatives may be a consideration for those monitoring their calorie or saturated fat intake. Frisian Flag Whole Milk is ideal for individuals seeking wholesome nourishment, making it a popular choice in households worldwide. However, moderation is key to enjoying its benefits without excessive fat intake. A staple in Dutch cuisine, it continues to be a trusted source of dairy nutrition across cultures.
