Nutrition Facts for Whole grain toast with butter
Image of Whole grain toast with butter

Whole grain toast with butter

Item Rating: 54/100

One cup of Whole grain toast with butter is around 238 grams and contains approximately 937 calories, 19 grams of protein, 38 grams of fat, and 125 grams of carbohydrates.

Whole Grain Toast With Butter is a classic comfort food that combines the heartiness of whole grain bread with the rich, creamy goodness of butter. Originating from traditional European cuisine, this simple dish elevates breakfast or snack time with its rustic flavors and satisfying textures. Whole grain bread is packed with fiber, essential nutrients, and heart-healthy qualities, making it a nourishing choice. While butter adds a delicious, indulgent touch, it's best used in moderation to balance enjoyment with health. Perfectly toasted, Whole Grain Toast With Butter is both a wholesome delight and a timeless favorite.

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 937.4999
Total Fat 37.5001g 0%
Saturated Fat 21.8749g 0%
Polyunsaturated Fat g
Cholesterol 93.75mg 0%
Sodium 1250mg 0%
Total Carbohydrate 125.0001g 0%
Dietary Fiber 18.7499g 0%
Total Sugars 12.5001g
Protein 18.7499g 0%
Vitamin D 0IU 0%
Calcium 125.0001mg 0%
Iron 6.2501mg 0%
Potassium 437.4999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.0%
Protein: 8.2%
Carbs: 54.8%