Nutrition Facts for Whole grain sprouted brown rice
Image of Whole grain sprouted brown rice

Whole grain sprouted brown rice

Item Rating: 76/100

One cup of Whole grain sprouted brown rice is around 200 grams and contains approximately 222 calories, 5.2 grams of protein, 1.8 grams of fat, and 47 grams of carbohydrates.

Whole Grain Sprouted Brown Rice is a delicious and nutritious whole grain that enhances any meal. Packed with vitamins and minerals, this rice is made from whole grains that have been sprouted to unlock their full potential. Originating from Asia, it adds a rich, nutty flavor to a variety of cuisines. Not only is it gluten-free, but it's also high in fiber and protein, promoting healthy digestion and sustained energy. With its low glycemic index, Whole Grain Sprouted Brown Rice is perfect for those mindful of their blood sugar levels. Elevate your dishes with this wholesome ingredient today!

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Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 222
Total Fat 1.8g 0%
Saturated Fat 0.4g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 47g 0%
Dietary Fiber 3.6g 0%
Total Sugars 0.8g
Protein 5.2g 0%
Vitamin D 0IU 0%
Calcium 20mg 0%
Iron 0.8mg 0%
Potassium 86mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.2%
Protein: 9.2%
Carbs: 83.6%