Nutrition Facts for Whole grain rotini
Image of Whole grain rotini

Whole grain rotini

Item Rating: 82/100

One cup of Whole grain rotini is around 170 grams and contains approximately 600 calories, 22 grams of protein, 5 grams of fat, and 124 grams of carbohydrates.

Whole Grain Rotini is a delicious and nutritious pasta option made from 100% whole wheat flour, offering a rich source of fiber and essential nutrients. Originating from Italy, its spiral shape captures sauces beautifully, making it perfect for a variety of cuisines, from classic marinara to vibrant vegetable mixes. Packed with antioxidants and complex carbohydrates, Whole Grain Rotini supports sustained energy levels and a healthy digestive system. Enjoy it as a wholesome base for salads, casseroles, or your favorite pasta dishes, bringing both flavor and health to your table.

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Nutrition Facts

Serving size (170g)
Amount per serving % Daily Value*
Calories 600
Total Fat 5g 0%
Saturated Fat 0.9999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 124g 0%
Dietary Fiber 14g 0%
Total Sugars 3.9999g
Protein 22g 0%
Vitamin D 0IU 0%
Calcium 40mg 0%
Iron 7.2mg 0%
Potassium 499.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.2%
Protein: 14.0%
Carbs: 78.9%