Nutrition Facts for Whole grain rolled oats
Image of Whole grain rolled oats

Whole grain rolled oats

Item Rating: 81/100

One cup of Whole grain rolled oats is around 80 grams and contains approximately 308 calories, 11 grams of protein, 6.4 grams of fat, and 54 grams of carbohydrates.

Whole Grain Rolled Oats are a nutritious powerhouse, packed with fiber, protein, and essential nutrients. Originating from ancient grains, these oats are minimally processed, maintaining their natural goodness. Rich in beta-glucan, they support heart health by helping to lower cholesterol. With a low glycemic index, they provide sustained energy, making them a perfect choice for breakfast or baking. Versatile and delicious, Whole Grain Rolled Oats can be enjoyed in oatmeal, smoothies, or as a base for homemade granola. Embrace the wholesome benefits of Whole Grain Rolled Oats for a healthier lifestyle!

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Nutrition Facts

Serving size (80g)
Amount per serving % Daily Value*
Calories 308
Total Fat 6.4g 0%
Saturated Fat 1g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 54g 0%
Dietary Fiber 8g 0%
Total Sugars 0.8g
Protein 10.6g 0%
Vitamin D 0IU 0%
Calcium 42mg 0%
Iron 3.4mg 0%
Potassium 328mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.2%
Protein: 13.4%
Carbs: 68.4%