1 serving (30 grams) contains 140 calories, 3.0 grams of protein, 6.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
700.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 25 mg | 8% | |
| Sodium | 1150.0 mg | 50% | |
| Total Carbohydrates | 90 g | 32% | |
| Dietary Fiber | 10.0 g | 35% | |
| Sugars | 0 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100.0 mg | 7% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Whole grain cheddar cheese crackers
Whole Grain Cheddar Cheese Crackers offer a wholesome twist on a classic snack, combining the rich, savory flavor of real cheddar cheese with the nutty goodness of whole grains. Made with whole wheat flour, these crackers provide more fiber than their refined flour counterparts, supporting digestive health and sustained energy. Inspired by traditional American snack foods, they strike a balance between nostalgic comfort and modern nutrition. Their crunchy texture and bold cheesy flavor make them a satisfying choice for both children and adults. While they deliver essential nutrients like calcium and protein from the cheese, they may also contain added salt and fat, so enjoying them in moderation is recommended. Perfect as a standalone snack or paired with fresh fruits or dips, Whole Grain Cheddar Cheese Crackers are a versatile and tasty option for smarter snacking without sacrificing flavor.
