Whole grain cereal with raisins

Whole grain cereal with raisins

Breakfast

Item Rating: 66/100

1 serving (55 grams) contains 200 calories, 5.0 grams of protein, 2.0 grams of fat, and 45.0 grams of carbohydrates.

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800.0
calories
20
protein
180
carbohydrates
8.0
fat

Nutrition Information

1 cup (220g)
Calories
800.0
% Daily Value*
Total Fat 8.0 g 10%
Saturated Fat 2 g 10%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 600.0 mg 26%
Total Carbohydrates 180 g 65%
Dietary Fiber 28.0 g 100%
Sugars 60.0 g
protein 20 g 40%
Vitamin D 0 mcg 0%
Calcium 80.0 mg 6%
Iron 16.0 mg 88%
Potassium 1000.0 mg 21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

82.6%
9.2%
8.3%
Fat: 72 cal (8.3%)
Protein: 80 cal (9.2%)
Carbs: 720 cal (82.6%)

About Whole grain cereal with raisins

Whole Grain Cereal with Raisins is a wholesome breakfast option combining the hearty crunch of whole grain flakes with the natural sweetness of sun-dried raisins. Rooted in Western breakfast traditions, this cereal is made from nutrient-rich whole grains, providing dietary fiber, vitamins, and minerals essential for supporting digestion and prolonged energy. The raisins contribute antioxidants, iron, and a touch of natural fruit sweetness, eliminating the need for added sugars in some varieties. However, some store-bought options may include added sugars or preservatives, so it’s important to read labels for the healthiest choice. Low in saturated fat and cholesterol, this cereal can be part of a balanced diet when paired with milk, yogurt, or fresh fruit. Ideal for busy mornings, it delivers a satisfying and nutritious start to the day with a blend of taste and health benefits.