Nutrition Facts for Whole grain cereal
Image of Whole grain cereal

Whole grain cereal

Item Rating: 75/100

One cup of Whole grain cereal is around 53 grams and contains approximately 180 calories, 5 grams of protein, 1 grams of fat, and 43 grams of carbohydrates.

Whole Grain Cereal is a nutritious breakfast option made from 100% whole grains like oats, wheat, and barley. Originating from traditional farming practices, it provides a hearty start to the day. Packed with essential fiber and vitamins, Whole Grain Cereal supports digestive health and helps maintain steady energy levels. With no artificial additives and a deliciously nutty flavor, it's a wholesome choice that keeps you satisfied longer. Enjoy it with milk or yogurt, or topped with fresh fruits for an even healthier boost! Start your day the right way with Whole Grain Cereal!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (53g)
Amount per serving % Daily Value*
Calories 180
Total Fat 1g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 190mg 0%
Total Carbohydrate 43g 0%
Dietary Fiber 5.99g 0%
Total Sugars 2g
Protein 5g 0%
Vitamin D 0IU 0%
Calcium 20.1mg 0%
Iron 7mg 0%
Potassium 230mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.5%
Protein: 10.0%
Carbs: 85.6%