Nutrition Facts for Whole grain brioche
Image of Whole grain brioche

Whole grain brioche

Item Rating: 63/100

One cup of Whole grain brioche is around 240 grams and contains approximately 792 calories, 19 grams of protein, 24 grams of fat, and 120 grams of carbohydrates.

Whole Grain Brioche is a delightful twist on the classic French pastry, crafted with wholesome whole grain flour for a heartier texture. This luxurious bread combines the richness of butter and eggs with the nutty flavor and fiber of whole grains, creating a perfect balance of taste and nutrition. Originating from France, it’s ideal for both sweet and savory dishes, whether used for breakfast toast or gourmet sandwiches. Packed with nutrients and lower in refined sugars, Whole Grain Brioche offers an indulgent yet healthier option for your meals. Experience the goodness of a French classic reimagined for today’s health-conscious palate!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 792
Total Fat 24g 0%
Saturated Fat 12g 0%
Polyunsaturated Fat g
Cholesterol 120mg 0%
Sodium 960mg 0%
Total Carbohydrate 120g 0%
Dietary Fiber 9.6g 0%
Total Sugars 19.2g
Protein 19.2g 0%
Vitamin D 0IU 0%
Calcium 120mg 0%
Iron 4.8mg 0%
Potassium 360mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.0%
Protein: 9.9%
Carbs: 62.1%