Whole grain bread with cheese
One cup of Whole grain bread with cheese is around 250 grams and contains approximately 625 calories, 30 grams of protein, 25 grams of fat, and 75 grams of carbohydrates.
Whole Grain Bread With Cheese is a delightful fusion of hearty whole grains and creamy, savory cheese. This nutritious dish draws inspiration from various cuisines around the world, celebrated for its versatility and comfort. Packed with fiber and essential nutrients, whole grain bread offers a wholesome base, while the cheese adds a rich source of protein and calcium. Together, they create a satisfying, delicious snack or meal option. Enjoy this wholesome treat warm, toasted, or cold, knowing you're indulging in a blend of flavor and health. Perfect for any time of day!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 625 |
| Total Fat 25g | 0% |
| Saturated Fat 12.5g | 0% |
| Cholesterol 50mg | 0% |
| Sodium 1000mg | 0% |
| Total Carbohydrate 75g | 0% |
| Dietary Fiber 12.5g | 0% |
| Total Sugars 10g | |
| Protein 30g | 0% |
| Vitamin D 125IU | 0% |
| Calcium 500mg | 0% |
| Iron 5mg | 0% |
| Potassium 375mg | 0% |
Source of Calories