Whole foods sushi
One cup of Whole foods sushi is around 235 grams and contains approximately 412 calories, 14 grams of protein, 9.4 grams of fat, and 71 grams of carbohydrates.
Whole Foods Sushi is a vibrant selection of handcrafted rolls, made with sustainably sourced fish, crisp vegetables, and perfectly seasoned rice. Drawing inspiration from traditional Japanese cuisine, our sushi features classic varieties like California rolls and spicy tuna, alongside innovative creations that cater to every palate. Each bite is packed with flavor and nutrients, offering a balance of omega-3 fatty acids and fresh ingredients. Plus, our commitment to quality ensures no artificial preservatives or colors. Experience the taste of health and freshness with Whole Foods Sushi, where culinary tradition meets wholesome living.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 9.4118g | 0% |
| Saturated Fat 1.7647g | 0% |
| Cholesterol 23.5294mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 70.5882g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 14.1176g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 294.1176mg | 0% |
Source of Calories