1 serving (57 grams) contains 140 calories, 5.0 grams of protein, 0.5 grams of fat, and 28.0 grams of carbohydrates.
Calories |
583.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 2.1 g | 2% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1166.7 mg | 50% | |
Total Carbohydrates | 116.7 g | 42% | |
Dietary Fiber | 4.2 g | 15% | |
Sugars | 4.2 g | ||
protein | 20.8 g | 41% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 41.7 mg | 3% | |
Iron | 5.0 mg | 27% | |
Potassium | 166.7 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Whole Foods Soho Sourdough is a traditional artisan bread, crafted with simple, wholesome ingredients: flour, water, salt, and naturally cultivated sourdough starter. Inspired by European baking traditions, this bread boasts a tangy flavor and airy, chewy texture with a crisp golden crust, making it a perfect addition to a variety of cuisines. Free from artificial additives and preservatives, Soho Sourdough is minimally processed, offering a cleaner choice for bread lovers. Its fermentation process enhances digestibility and promotes gut health by breaking down gluten and boosting beneficial bacteria. While it provides a source of carbohydrates and some nutrients like iron, it's important to enjoy in moderation as sourdough is still calorie-dense and lacks significant fiber compared to whole-grain options. Pair it with protein-rich toppings and fresh vegetables for a balanced, nutrient-packed meal or snack.