1 serving (150 grams) contains 250 calories, 25.0 grams of protein, 15.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 157.7 mg | 52% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 3.2 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 1.6 g | ||
protein | 39.4 g | 78% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Whole Foods Jerk Chicken Leg brings the vibrant flavors of Caribbean cuisine to your plate. This dish features a tender, bone-in chicken leg marinated in a blend of aromatic herbs and spices, including allspice, thyme, garlic, and fiery Scotch bonnet peppers. It's grilled or roasted to perfection, delivering a smoky, spicy kick that's characteristic of traditional Jamaican jerk seasoning. High in protein and low in carbohydrates, the chicken leg is a satisfying option for those looking to fuel their day with lean energy. However, its sodium content can be higher due to the seasoning mix, so it's best to enjoy it as part of a balanced meal. Pair it with fresh vegetables or whole grains to complement its bold, smoky flavors while keeping your diet wholesome and heart-healthy.