Whole foods egg roll
One cup of Whole foods egg roll is around 236 grams and contains approximately 556 calories, 19 grams of protein, 22 grams of fat, and 67 grams of carbohydrates.
Whole Foods Egg Roll is a delicious, wholesome snack inspired by traditional Asian cuisine. Each bite features a crispy, golden-brown wrapper filled with a savory mix of fresh vegetables and tender proteins, offering a delightful crunch and satisfying flavor. Packed with protein and low in trans fats, our egg rolls are a guilt-free treat perfect for any occasion. Plus, they’re made with high-quality, natural ingredients that you can feel good about. Enjoy Whole Foods Egg Roll as a flavorful appetizer or a quick on-the-go snack, and experience the wholesome taste of mindful eating.
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 555.5555 |
| Total Fat 22.2223g | 0% |
| Saturated Fat 5.5555g | 0% |
| Cholesterol 83.3333mg | 0% |
| Sodium 1111.111mg | 0% |
| Total Carbohydrate 66.6667g | 0% |
| Dietary Fiber 5.5555g | 0% |
| Total Sugars 5.5555g | |
| Protein 19.4445g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 55.5555mg | 0% |
| Iron 4.1667mg | 0% |
| Potassium 416.6667mg | 0% |
Source of Calories