Whole foods avocado cucumber sushi

Whole foods avocado cucumber sushi

Appetizer

Item Rating: 73/100

1 serving (140 grams) contains 200 calories, 4.0 grams of protein, 4.0 grams of fat, and 38.0 grams of carbohydrates.

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339.0
calories
6.8
protein
64.4
carbohydrates
6.8
fat

Nutrition Information

1 cup (237.3g)
Calories
339.0
% Daily Value*
Total Fat 6.8 g 8%
Saturated Fat 0.8 g 4%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 508.5 mg 22%
Total Carbohydrates 64.4 g 23%
Dietary Fiber 5.1 g 18%
Sugars 3.4 g
protein 6.8 g 13%
Vitamin D 0 mcg 0%
Calcium 33.9 mg 2%
Iron 0.8 mg 4%
Potassium 339.0 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

74.5%
7.9%
17.7%
Fat: 61 cal (17.7%)
Protein: 27 cal (7.9%)
Carbs: 257 cal (74.5%)

About Whole foods avocado cucumber sushi

Whole Foods Avocado Cucumber Sushi is a fresh and vibrant sushi roll inspired by Japanese cuisine, crafted with simple, plant-based ingredients. It features creamy avocado, crisp cucumber, and seasoned sushi rice wrapped in nori seaweed for a perfect balance of flavors and textures. Packed with heart-healthy fats from avocado, hydrating properties from cucumber, and essential minerals from nori, this sushi roll is a nutritious choice for those seeking a light yet satisfying meal. Low in calories and free from artificial additives, it’s a vegetarian-friendly option that supports cleaner eating. However, note that prepared sushi can sometimes include higher sodium levels from added soy sauce or rice seasoning, so pairing it with low-sodium condiments may be a mindful approach. Whether enjoyed as a snack or a main dish, this roll provides a simple and wholesome take on a classic favorite.