Nutrition Facts for Whole foods almond rosemary crackers
Image of Whole foods almond rosemary crackers

Whole foods almond rosemary crackers

Item Rating: 67/100

One cup of Whole foods almond rosemary crackers is around 240 grams and contains approximately 1120 calories, 24 grams of protein, 48 grams of fat, and 144 grams of carbohydrates.

Whole Foods Almond Rosemary Crackers are a delightful blend of wholesome ingredients, crafted with crisp almond flour and aromatic rosemary. Inspired by Mediterranean cuisine, these artisanal crackers offer a unique flavor profile that's both savory and satisfying. With no artificial preservatives and made from simple, gluten-free ingredients, they’re a guilt-free snack choice. Perfect for pairing with your favorite cheeses or enjoying on their own, these crunchy delights pack a nutritious punch with healthy fats and protein. Elevate your snacking experience with Whole Foods Almond Rosemary Crackers—where taste meets wellness!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1120.0001
Total Fat 48g 0%
Saturated Fat 4.0001g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1279.9999mg 0%
Total Carbohydrate 144g 0%
Dietary Fiber 16.0001g 0%
Total Sugars 7.9999g
Protein 24g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 5.5999mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 8.7%
Carbs: 52.2%