Nutrition Facts for Whole fish with lemon slices
Image of Whole fish with lemon slices

Whole fish with lemon slices

Item Rating: 77/100

One cup of Whole fish with lemon slices is around 237 grams and contains approximately 296 calories, 41 grams of protein, 12 grams of fat, and 5.9 grams of carbohydrates.

Whole Fish With Lemon Slices is a stunning dish that showcases the beauty of fresh seafood. In this recipe, a whole fish, typically branzino or snapper, is roasted to perfection, infused with fragrant herbs like rosemary and thyme, and adorned with vibrant lemon slices. Originating from Mediterranean cuisine, this dish celebrates the flavors of the sea while providing a healthy option rich in omega-3 fatty acids and protein. The bright acidity of the lemon not only enhances the fish's natural flavors but also aids in digestion. Simple, elegant, and nutritious, Whole Fish With Lemon Slices is perfect for any occasion.

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Nutrition Facts

Serving size (236.6864g)
Amount per serving % Daily Value*
Calories 295.858
Total Fat 11.8343g 0%
Saturated Fat 2.3669g 0%
Polyunsaturated Fat g
Cholesterol 94.6746mg 0%
Sodium 82.8402mg 0%
Total Carbohydrate 5.9172g 0%
Dietary Fiber 1.1834g 0%
Total Sugars 1.1834g
Protein 41.4201g 0%
Vitamin D 236.6864IU 0%
Calcium 47.3373mg 0%
Iron 1.1834mg 0%
Potassium 591.716mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 56.0%
Carbs: 8.0%