Whole english muffin
One cup of Whole english muffin is around 238 grams and contains approximately 558 calories, 21 grams of protein, 4.2 grams of fat, and 104 grams of carbohydrates.
Whole English Muffin is a wholesome breakfast staple, crafted with whole grain flour for a hearty, nutty flavor. Originating from the United Kingdom, this delightful baked good boasts a unique nooks-and-crannies texture, perfect for toasting. Rich in fiber and nutrients, Whole English Muffin can help support digestion and promote a feeling of fullness. Enjoy it topped with your favorite spreads, from creamy avocado to classic peanut butter, making it a versatile choice for any meal of the day. Embrace the wholesome goodness and delicious taste of Whole English Muffin!
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Nutrition Facts
| Serving size | (237.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 558.3333 |
| Total Fat 4.1667g | 0% |
| Saturated Fat 0.8334g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 950mg | 0% |
| Total Carbohydrate 104.1666g | 0% |
| Dietary Fiber 8.3334g | 0% |
| Total Sugars 8.3334g | |
| Protein 20.8333g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 420.8334mg | 0% |
| Iron 5.8332mg | 0% |
| Potassium 266.6667mg | 0% |
Source of Calories