1 serving (1 grams) contains 0 calories, 0.0 grams of protein, 0.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 236.4 g | 85% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Whole earth stevia
Whole Earth Stevia is a plant-based sweetener crafted from stevia extract, a naturally sourced ingredient derived from the leaves of the stevia plant native to South America. Blended with erythritol, a sugar alcohol, it delivers a zero-calorie alternative to sugar without compromising on taste. Its clean, sweet flavor makes it suitable for beverages, baked goods, and various cuisines, offering versatility for both traditional and health-conscious recipes. Whole Earth Stevia contains no artificial flavors, preservatives, or added sugars, making it an excellent option for those managing calorie intake, blood sugar levels, or seeking a sustainable, natural sweetening solution. While generally well-tolerated, individuals sensitive to erythritol may experience digestive discomfort in excessive amounts. Convenient for low-carb, keto, and diabetic-friendly lifestyles, it allows users to enjoy sweetness without the calorie burden of sugar.
