Whole chicken breast with skin on rotisserie style
One cup of Whole chicken breast with skin on rotisserie style is around 235 grams and contains approximately 376 calories, 53 grams of protein, 16 grams of fat, and 0 grams of carbohydrates.
Whole Chicken Breast With Skin On Rotisserie Style is a delicious and succulent dish that captures the essence of classic rotisserie cooking. Made from high-quality, farm-raised chicken, the breast is seasoned to perfection with a blend of savory herbs and spices, locking in moisture and flavor. This dish draws inspiration from traditional rotisserie techniques, commonly found in French cuisine, known for its juicy texture and golden, crisp skin. While it provides a good source of lean protein, the skin adds a rich flavor that contributes some extra fat. Whether enjoyed in a hearty meal or sliced for a fresh salad, this dish is sure to please any palate!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 376.4706 |
| Total Fat 16.4706g | 0% |
| Saturated Fat 4.7059g | 0% |
| Cholesterol 141.1765mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 52.9412g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories