Nutrition Facts for Whole avocado drizzled with olive oil
Image of Whole avocado drizzled with olive oil

Whole avocado drizzled with olive oil

Item Rating: 86/100

One cup of Whole avocado drizzled with olive oil is around 236 grams and contains approximately 379 calories, 4.7 grams of protein, 35 grams of fat, and 20 grams of carbohydrates.

Whole Avocado Drizzled With Olive Oil is a vibrant, nutritious delight that marries the creamy texture of fresh avocado with the rich, golden essence of high-quality olive oil. Originating from Mediterranean cuisine, this dish showcases the simplicity and brilliance of wholesome ingredients. Packed with heart-healthy fats, fiber, and a wealth of vitamins, it not only elevates your meals but also supports overall well-being. Perfect as a side, a topping, or a healthy snack, this combination is a delicious way to embrace a balanced lifestyle. Enjoy the burst of flavor and nourishment in every bite!

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Nutrition Facts

Serving size (236.4706g)
Amount per serving % Daily Value*
Calories 378.8235
Total Fat 34.7058g 0%
Saturated Fat 5.0588g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 16.4706mg 0%
Total Carbohydrate 20.1177g 0%
Dietary Fiber 15.8823g 0%
Total Sugars 0.2353g
Protein 4.7058g 0%
Vitamin D 0IU 0%
Calcium 28.2353mg 0%
Iron 0.7059mg 0%
Potassium 1147.0588mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.9%
Protein: 4.6%
Carbs: 19.5%