One cup of White roll bread is around 236.7 grams and contains approximately 666.7 calories, 23.3 grams of protein, 6.7 grams of fat, and 126.7 grams of carbohydrates.
White Roll Bread is a soft, fluffy delight often enjoyed in various cuisines around the world. Made from simple ingredients like high-quality wheat flour, water, yeast, and a touch of sugar, its light texture makes it perfect for sandwiches, sliders, or enjoying alongside soups and stews. While White Roll Bread is undeniably tasty, it’s important to enjoy it in moderation, as it’s lower in fiber compared to whole grain options. Perfect for family gatherings or a cozy night in, White Roll Bread brings comfort and joy to every meal.
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Nutrition Information
Calories |
666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.7 g | 8% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1533.3 mg | 66% | |
| Total Carbohydrates | 126.7 g | 46% | |
| Dietary Fiber | 3.3 g | 11% | |
| Sugars | 0 g | ||
| protein | 23.3 g | 46% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
