White rice with curry sauce
One cup of White rice with curry sauce is around 235 grams and contains approximately 353 calories, 7.1 grams of protein, 5.9 grams of fat, and 71 grams of carbohydrates.
White Rice With Curry Sauce is a flavorful and comforting dish, featuring fluffy white rice paired with a rich, aromatic curry sauce. This simple yet satisfying combination hails from South Asian cuisine, where spices like turmeric, cumin, and coriander come together to create a vibrant flavor profile. The curry sauce is often made with fresh vegetables, offering a boost of nutrients and fiber, while the rice serves as a perfect base to soak up all that deliciousness. While white rice is a source of energy, it can be higher in calories and lower in fiber compared to whole grain options. Enjoy this dish as a delightful fusion of taste and tradition!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 5.8824g | 0% |
| Saturated Fat 1.1765g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 70.5882g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 2.3529g | |
| Protein 7.0588g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 176.4706mg | 0% |
Source of Calories