White rice with butter and oil

White rice with butter and oil

Homemade

Item Rating: 69/100

One cup of White rice with butter and oil is around 235.3 grams and contains approximately 352.9 calories, 4.7 grams of protein, 11.8 grams of fat, and 52.9 grams of carbohydrates.

White Rice With Butter And Oil is a simple yet delightful dish that blends fluffy white rice with rich, creamy butter and a hint of savory oil. This classic comfort food spans various cuisines, often cherished in American households and Asian culinary traditions alike. While it’s a quick and easy meal, the combination of butter and oil adds a luscious flavor that elevates the plain rice. However, it's important to enjoy this dish in moderation due to its calorie content, as the fats can contribute to a heartier meal. Perfect as a side or a base for flavorful toppings, White Rice With Butter And Oil remains a beloved staple in kitchens around the world.

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352.9
calories
4.7
protein
52.9
carbohydrates
11.8
fat

Nutrition Information

1 cup (235.3g)
Calories
352.9
% Daily Value*
Total Fat 11.8 g 15%
Saturated Fat 4.7 g 23%
Polyunsaturated Fat 0 g
Cholesterol 17.6 mg 5%
Sodium 5.9 mg 0%
Total Carbohydrates 52.9 g 19%
Dietary Fiber 1.2 g 4%
Sugars 0 g
protein 4.7 g 9%
Vitamin D 0 mcg 0%
Calcium 23.5 mg 1%
Iron 1.8 mg 10%
Potassium 64.7 mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧂 Low sodium
🧂 Low salt

Source of Calories

62.9%
5.6%
31.6%
Fat: 106 cal (31.6%)
Protein: 18 cal (5.6%)
Carbs: 211 cal (62.9%)