White rice with butter and oil
One cup of White rice with butter and oil is around 235 grams and contains approximately 353 calories, 4.7 grams of protein, 12 grams of fat, and 53 grams of carbohydrates.
White Rice With Butter And Oil is a simple yet delightful dish that blends fluffy white rice with rich, creamy butter and a hint of savory oil. This classic comfort food spans various cuisines, often cherished in American households and Asian culinary traditions alike. While it’s a quick and easy meal, the combination of butter and oil adds a luscious flavor that elevates the plain rice. However, it's important to enjoy this dish in moderation due to its calorie content, as the fats can contribute to a heartier meal. Perfect as a side or a base for flavorful toppings, White Rice With Butter And Oil remains a beloved staple in kitchens around the world.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 4.7059g | 0% |
| Cholesterol 17.6471mg | 0% |
| Sodium 5.8824mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 0g | |
| Protein 4.7059g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 64.7059mg | 0% |
Source of Calories