White raspberry wedding cake
One cup of White raspberry wedding cake is around 240 grams and contains approximately 841 calories, 9.6 grams of protein, 36 grams of fat, and 120 grams of carbohydrates.
White Raspberry Wedding Cake is a stunning centerpiece for any celebration, perfectly blending layers of light, airy vanilla sponge infused with the delicate flavor of fresh raspberries. This elegant cake is often adorned with a luscious white chocolate ganache, creating a creamy ensemble that’s irresistible. Drawing inspiration from classic French patisserie, its vibrant raspberry filling adds a touch of fruity freshness, while the fluffy whipped cream enhances its luxurious texture. Although indulgent, the natural fruit components provide a hint of antioxidants, making it a delightful choice for health-conscious couples. Celebrate your special day with a cake that’s as beautiful as it is delicious!
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 841.3462 |
| Total Fat 36.0577g | 0% |
| Saturated Fat 19.2308g | 0% |
| Cholesterol 120.1923mg | 0% |
| Sodium 721.1538mg | 0% |
| Total Carbohydrate 120.1923g | 0% |
| Dietary Fiber 2.4038g | 0% |
| Total Sugars 84.1346g | |
| Protein 9.6154g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 120.1923mg | 0% |
| Iron 3.6058mg | 0% |
| Potassium 240.3846mg | 0% |
Source of Calories