One cup of White raspberry wedding cake is around 240.4 grams and contains approximately 841.3 calories, 9.6 grams of protein, 36.1 grams of fat, and 120.2 grams of carbohydrates.
White Raspberry Wedding Cake is a stunning centerpiece for any celebration, perfectly blending layers of light, airy vanilla sponge infused with the delicate flavor of fresh raspberries. This elegant cake is often adorned with a luscious white chocolate ganache, creating a creamy ensemble that’s irresistible. Drawing inspiration from classic French patisserie, its vibrant raspberry filling adds a touch of fruity freshness, while the fluffy whipped cream enhances its luxurious texture. Although indulgent, the natural fruit components provide a hint of antioxidants, making it a delightful choice for health-conscious couples. Celebrate your special day with a cake that’s as beautiful as it is delicious!
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Nutrition Information
Calories |
841.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.1 g | 46% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120.2 mg | 40% | |
| Sodium | 721.2 mg | 31% | |
| Total Carbohydrates | 120.2 g | 43% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 84.1 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120.2 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 240.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
