Nutrition Facts for White ragu sauce
Image of White ragu sauce

White ragu sauce

Item Rating: 57/100

One cup of White ragu sauce is around 238 grams and contains approximately 357 calories, 12 grams of protein, 24 grams of fat, and 24 grams of carbohydrates.

White Ragu Sauce is a creamy, rich blend of béchamel sauce made from fresh milk, butter, and a hint of garlic, perfect for adding flavor to pasta dishes and casseroles. Originating from Italian cuisine, this versatile sauce embodies a smooth texture that enhances both traditional and modern recipes. Packed with protein from its dairy base, it offers a comforting taste without the heavy guilt—ideal for a cozy family dinner or elegant gatherings. Enjoy the indulgence of White Ragu Sauce as it elevates your meals with both freshness and flavor.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 23.8095g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 23.8095g 0%
Dietary Fiber 0g 0%
Total Sugars 4.7619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 2.381mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 13.3%
Carbs: 26.7%