1 serving (85 grams) contains 140 calories, 26.0 grams of protein, 3.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
388.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.3 g | 10% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 208.3 mg | 69% | |
| Sodium | 1444.4 mg | 62% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 72.2 g | 144% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 611.1 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About White meat rotesserie chicken
White Meat Rotisserie Chicken is a flavorful and versatile protein option, originating from the traditional rotisserie cooking method popularized in European cuisine. It consists solely of the lean, tender cuts of chicken breast, seasoned and slow-roasted on a spit to achieve a juicy interior and golden, crispy exterior. This preparation is often free of added breading, making it a lower-calorie choice compared to fried alternatives. A rich source of high-quality protein, it supports muscle repair and overall health, while being naturally low in saturated fat. However, the sodium content can vary depending on seasoning or marinades used, which may be important for those monitoring salt intake. Pair this deliciously cooked chicken with fresh vegetables or whole grains to create a balanced, nutrient-rich meal. Perfect for those seeking a wholesome option without compromising on flavor, White Meat Rotisserie Chicken is a satisfying choice for a variety of diets and lifestyles.
