Nutrition Facts for White grain roll
Image of White grain roll

White grain roll

Item Rating: 68/100

One cup of White grain roll is around 239 grams and contains approximately 667 calories, 22 grams of protein, 11 grams of fat, and 111 grams of carbohydrates.

White Grain Roll is a delightful bread made from soft, white flour, often enriched with essential nutrients for a comforting yet nutritious experience. Originating from various culinary traditions, it’s a popular staple in Asian and European cuisines, perfect for pairing with soups, stews, or enjoying on its own. Packed with carbohydrates for energy and a hint of sweetness, these rolls are low in fat and contain no artificial additives, making them a wholesome addition to any meal. Enjoy the fluffy texture and subtle flavor of White Grain Roll, your go-to choice for a satisfying bite!

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Nutrition Facts

Serving size (238.8889g)
Amount per serving % Daily Value*
Calories 666.6667
Total Fat 11.1112g 0%
Saturated Fat 2.7778g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1222.2222mg 0%
Total Carbohydrate 111.111g 0%
Dietary Fiber 5.5556g 0%
Total Sugars 5.5556g
Protein 22.2222g 0%
Vitamin D 0IU 0%
Calcium 222.2223mg 0%
Iron 6.6667mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%
Protein: 14.0%
Carbs: 70.2%