Nutrition Facts for White fish with herbs
Image of White fish with herbs

White fish with herbs

Item Rating: 78/100

One cup of White fish with herbs is around 237 grams and contains approximately 189 calories, 39 grams of protein, 3.9 grams of fat, and 0 grams of carbohydrates.

White Fish With Herbs is a light and flavorful dish that combines tender white fish, such as cod or tilapia, with an aromatic blend of fresh herbs like parsley, dill, and thyme. Originating from Mediterranean cuisine, this meal offers a delightful taste of the coast. Rich in lean protein and omega-3 fatty acids, it supports heart health while remaining low in calories. The herbs not only enhance the flavor but also provide essential antioxidants. Perfect for a healthy dinner, White Fish With Herbs is both satisfying and nourishing, bringing vibrant taste to your table.

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 189.2744
Total Fat 3.9433g 0%
Saturated Fat 0.7886g 0%
Polyunsaturated Fat g
Cholesterol 94.6372mg 0%
Sodium 110.4102mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 39.4323g 0%
Vitamin D 315.4573IU 0%
Calcium 47.3186mg 0%
Iron 0.7886mg 0%
Potassium 630.9149mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.4%
Protein: 81.6%
Carbs: 0.0%