Nutrition Facts for White curry udon
Image of White curry udon

White curry udon

Item Rating: 65/100

One cup of White curry udon is around 250 grams and contains approximately 375 calories, 9.4 grams of protein, 12 grams of fat, and 50 grams of carbohydrates.

White Curry Udon is a delicious twist on traditional Japanese udon noodles, featuring a rich and creamy white curry sauce. This enticing dish combines tender, chewy udon noodles with a savory blend of coconut milk, aromatic spices, and fresh vegetables like bell peppers and carrots. Originating from Japan, it brings together the warmth of curry with the beloved texture of udon. While the coconut milk adds a delightful creaminess, it's also rich in healthy fats, providing energy and flavor. Perfect for those looking for comfort food with a unique flair, White Curry Udon is both satisfying and memorable.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 375
Total Fat 12.5g 0%
Saturated Fat 5g 0%
Polyunsaturated Fat g
Cholesterol 18.75mg 0%
Sodium 750mg 0%
Total Carbohydrate 50g 0%
Dietary Fiber 1.875g 0%
Total Sugars 3.125g
Protein 9.375g 0%
Vitamin D 0IU 0%
Calcium 31.25mg 0%
Iron 1.25mg 0%
Potassium 187.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.1%
Protein: 10.7%
Carbs: 57.1%