1 serving (125 grams) contains 450 calories, 5.0 grams of protein, 22.0 grams of fat, and 55.0 grams of carbohydrates.
Calories |
855.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.8 g | 53% | |
Saturated Fat | 22.8 g | 114% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.1 mg | 31% | |
Sodium | 475.3 mg | 20% | |
Total Carbohydrates | 104.6 g | 38% | |
Dietary Fiber | 1.9 g | 6% | |
Sugars | 76.0 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 152.1 mg | 11% | |
Iron | 2.9 mg | 16% | |
Potassium | 285.2 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the sweet decadence of White Chocolate Raspberry Swirl Cake, a delightful fusion of flavors that brings dessert to life. This cake features layers of moist vanilla sponge swirled with ribbons of tart raspberry and rich white chocolate, topped with a creamy white chocolate ganache or frosting. Originating from European dessert traditions, its luxurious blend of sweetness and fruitiness creates a perfect balance for special occasions or as a comforting treat. While the raspberries provide a natural source of antioxidants and vitamins, the white chocolate and butter-based components contribute to higher sugar and calorie content. Moderation is recommended for enjoyment without excess. Popular among lovers of fruity and creamy desserts, this cake is a tasteful combination of indulgence and refinement, highlighting the complementary pairing of berries and chocolate.