1 serving (50 grams) contains 250 calories, 3.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1190.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 61.9 g | 79% | |
Saturated Fat | 28.6 g | 143% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 142.9 g | 51% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 85.7 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 4.8 mg | 26% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
White Chocolate Macadamia Nut Cookies are a delightful fusion of sweetness and crunch, inspired by classic American baking traditions. These cookies feature creamy white chocolate chips and buttery macadamia nuts baked into a soft, golden-brown dough. The macadamia nuts provide a rich source of healthy monounsaturated fats and essential nutrients like magnesium, while the white chocolate brings a smooth, sweet flavor. However, due to its high sugar and fat content, this cookie is best enjoyed as an occasional treat rather than a daily staple. Often associated with holiday baking and comfort food cravings, its irresistibly sweet and nutty flavors make it a beloved choice for cookie lovers everywhere. Perfect for sharing or indulging in moderation, this cookie offers a satisfying blend of textures and tastes that celebrate the art of dessert-making.