1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 8.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
1181.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.0 g | 80% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 787.4 mg | 34% | |
| Total Carbohydrates | 141.7 g | 51% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 94.5 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About White chocolate macadamia nut cookies
White Chocolate Macadamia Nut Cookies are a decadent treat that combines the creaminess of white chocolate with the buttery crunch of macadamia nuts. Originating from American cookie traditions, these cookies are made with a classic dough base of flour, sugar, butter, and eggs, enriched with chunks of white chocolate and roasted macadamia nuts. While they're celebrated for their rich and sweet flavor profile, they are high in calories, sugar, and fat, making them an indulgent dessert rather than an everyday snack. On the upside, macadamia nuts provide healthy monounsaturated fats and a small amount of fiber and minerals, while white chocolate adds a mild sweetness. However, moderation is key to enjoy their delightful taste without overindulging in excess sugar or fats. Perfect for satisfying a sweet tooth, these cookies are a luxurious choice for special occasions or moments of self-indulgence.
