1 serving (355 grams) contains 180 calories, 2.0 grams of protein, 9.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
120.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 6 g | 7% | |
Saturated Fat | 3.3 g | 16% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 10.0 mg | 3% | |
Sodium | 33.3 mg | 1% | |
Total Carbohydrates | 14.7 g | 5% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 12.7 g | ||
protein | 1.3 g | 2% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 26.7 mg | 2% | |
Iron | 0.1 mg | 0% | |
Potassium | 133.3 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
White Chocolate Macadamia Cream Cold Brew is a rich, indulgent twist on classic cold coffee. This beverage combines smooth, cold-brewed coffee with a creamy white chocolate macadamia foam, delivering layers of nutty sweetness and velvety texture. Inspired by the tropical flavors of Hawaiian macadamia nuts and the decadent appeal of white chocolate, it offers a uniquely satisfying sip with a nod to island-inspired treats. While cold brew coffee is known for its lower acidity and naturally smooth profile, the added cream and sugar in the foam enhance the sweetness, adding extra calories and fats that make this drink a dessert-like indulgence. Macadamia nuts contribute a subtle buttery flavor and are rich in good fats, but the white chocolate element adds refined sugar. The drink strikes a balance between bold coffee and lush dessert flavors, perfect for those seeking a refreshment with a touch of opulence.