One cup of White chocolate icing is around 240 grams and contains approximately 1080 calories, 4.8 grams of protein, 48 grams of fat, and 168 grams of carbohydrates.
White Chocolate Icing is a creamy, indulgent delight made from rich white chocolate, heavy cream, and a touch of butter. Originating from classic dessert cuisines, this icing adds a sweet, velvety finish to cakes, cupcakes, and cookies. While it's a decadent treat, it does contain sugars and fats, making it a rich choice for special occasions. However, it can bring joy and elevate your desserts, allowing you to savor every bite of that luscious sweetness. Perfect for adding a touch of elegance to your baking creations!
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Nutrition Information
Calories |
1080 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 28.8 g | 144% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrates | 168 g | 61% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 156 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 144 mg | 11% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
