White chocolate fish and chips

White chocolate fish and chips

Dessert

Item Rating: 31/100

1 serving (50 grams) contains 270 calories, 2.5 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.

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1277.6
calories
11.8
protein
142.0
carbohydrates
71.0
fat

Nutrition Information

1 cup (236.6g)
Calories
1277.6
% Daily Value*
Total Fat 71.0 g 91%
Saturated Fat 42.6 g 213%
Polyunsaturated Fat 0 g
Cholesterol 23.7 mg 7%
Sodium 354.9 mg 15%
Total Carbohydrates 142.0 g 51%
Dietary Fiber 2.4 g 8%
Sugars 118.3 g
protein 11.8 g 23%
Vitamin D 0 mcg 0%
Calcium 283.9 mg 21%
Iron 1.2 mg 6%
Potassium 354.9 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

45.3%
3.8%
50.9%
Fat: 639 cal (50.9%)
Protein: 47 cal (3.8%)
Carbs: 568 cal (45.3%)

About White chocolate fish and chips

White Chocolate Fish and Chips is a whimsical dessert inspired by the classic British dish but crafted entirely from sweet ingredients. The "fish" consists of creamy white chocolate molded into delicate shapes, replicating the look of battered fish. The "chips" are crafted from thin, crispy shortbread sticks, resembling golden fries. This playful treat combines the richness of white chocolate with the buttery crunch of shortbread. While visually intriguing, White Chocolate Fish and Chips is primarily indulgent, offering a high sugar content and minimal nutritional value. It originates as a modern reimagining of British comfort food, aimed at those seeking a novel dessert experience. While it does provide a quick energy boost due to its carbohydrate content, moderation is advised due to its high fat and sugar levels. Perfect for special occasions or themed meals, this dish emphasizes creativity over health-focused attributes.