1 serving (50 grams) contains 250 calories, 3.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
1184.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 61.6 g | 78% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.1 mg | 23% | |
| Sodium | 710.9 mg | 30% | |
| Total Carbohydrates | 142.2 g | 51% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 85.3 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About White chocolate chip macadamia nut cookie
The White Chocolate Chip Macadamia Nut Cookie is a decadent treat blending sweet and nutty flavors. Originating as a fusion of classic American cookies and tropical ingredients, this dessert features creamy white chocolate chips paired with rich, buttery macadamia nuts. The cookie base is made from a mixture of flour, sugar, butter, and eggs, delivering a soft yet slightly crispy texture. While the macadamia nuts provide heart-healthy monounsaturated fats and some beneficial nutrients like manganese, the cookie’s overall indulgence leans toward the higher-calorie side due to its sugar, butter, and white chocolate content. As a result, it’s best enjoyed in moderation as a special treat. Perfect for those who love a sweet, slightly exotic flavor combo, this cookie showcases the delightful harmony of creamy and crunchy elements.
