1 serving (125 grams) contains 450 calories, 6.0 grams of protein, 30.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
849.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 56.6 g | 72% | |
Saturated Fat | 34.0 g | 170% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 150.9 mg | 50% | |
Sodium | 471.7 mg | 20% | |
Total Carbohydrates | 84.9 g | 30% | |
Dietary Fiber | 3.8 g | 13% | |
Sugars | 66.0 g | ||
protein | 11.3 g | 22% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 188.7 mg | 14% | |
Iron | 2.3 mg | 12% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
White Chocolate Berry Cheesecake is a rich and indulgent dessert blending creamy white chocolate and tangy berries atop a buttery graham cracker crust. Originating from Western-style baking traditions, this cheesecake features a silky filling made with cream cheese, sugar, eggs, and white chocolate, complemented by a vibrant berry compote or fresh berry topping. While its flavors are luxurious, it’s worth noting that white chocolate and cream cheese contribute to its high saturated fat and sugar content, making it a decadent treat best enjoyed in moderation. On the plus side, the berries provide antioxidants, vitamins, and dietary fiber, offering a hint of nutritional value amidst the richness. This dessert is a celebration of indulgence, perfect for special occasions or to satisfy a sweet tooth craving.