1 serving (25 grams) contains 90 calories, 1.0 grams of protein, 5.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
900 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50 g | 64% | |
Saturated Fat | 30 g | 150% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 20 mg | 6% | |
Sodium | 100 mg | 4% | |
Total Carbohydrates | 100 g | 36% | |
Dietary Fiber | 10 g | 35% | |
Sugars | 80 g | ||
protein | 10 g | 20% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 200 mg | 15% | |
Iron | 2 mg | 11% | |
Potassium | 500 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
White Chocolate-Covered Strawberries are a delightful treat blending the natural sweetness of fresh strawberries with the creamy richness of white chocolate. Rooted in dessert traditions, this indulgence is especially popular in Western cuisine, often featured at celebrations, weddings, and romantic occasions. Comprising ripe strawberries dipped in melted white chocolate, the dual-layer offers contrasting textures—juicy fruit encased in smooth, subtly sweet cocoa butter. While the strawberries offer nutritional benefits, including vitamin C, antioxidants, and fiber, the white chocolate introduces added sugars and fats that make this more of a special-occasion snack than a daily health choice. Moderation is key when enjoying this dessert, as the fresh fruit keeps it light and satisfying while the coating adds a decadent touch. Perfect as an elegant treat, White Chocolate-Covered Strawberries offer a balance of simplicity and indulgence, appealing to both gourmet tastes and casual cravings.