White choc blondie

White choc blondie

Dessert

Item Rating: 34/100

1 serving (60 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.

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1000.0
calories
12
protein
140.0
carbohydrates
40.0
fat

Nutrition Information

1 cup (240g)
Calories
1000.0
% Daily Value*
Total Fat 40.0 g 51%
Saturated Fat 24 g 120%
Polyunsaturated Fat 0 g
Cholesterol 80.0 mg 26%
Sodium 600 mg 26%
Total Carbohydrates 140.0 g 50%
Dietary Fiber 4.0 g 14%
Sugars 100.0 g
protein 12 g 24%
Vitamin D 0 mcg 0%
Calcium 200.0 mg 15%
Iron 4.0 mg 22%
Potassium 400.0 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

57.9%
5.0%
37.2%
Fat: 360 cal (37.2%)
Protein: 48 cal (5.0%)
Carbs: 560 cal (57.9%)

About White choc blondie

The White Choc Blondie is a rich, indulgent dessert bar that originates from American cuisine, serving as a vanilla-based counterpart to the chocolate brownie. Made with ingredients like creamy white chocolate, brown sugar, butter, flour, eggs, and a hint of vanilla, this treat delivers a dense yet chewy texture with a sweet, buttery flavor profile. Often enhanced with mix-ins such as nuts or dried fruits, it offers a satisfying blend of nuttiness and sweetness. While high in refined sugars and fats, the Blondie can provide quick energy due to its carbohydrate content. Adding nutrient-dense options like whole-grain flour, unsweetened fruits, or dark chocolate can improve its nutritional balance. While not the healthiest treat, it remains a delightful occasional indulgence perfect for satisfying cravings or celebrating special moments. Enjoy responsibly!