1 serving (5 grams) contains 30 calories, 1.0 grams of protein, 2.5 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1428.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 119.0 g | 152% | |
| Saturated Fat | 71.4 g | 357% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 238.1 mg | 79% | |
| Sodium | 2857.1 mg | 124% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 952.4 mg | 73% | |
| Iron | 0 mg | 0% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About White cheddar topping
White Cheddar Topping is a rich and flavorful blend of aged white cheddar cheese, crafted to enhance the taste of various dishes. This topping typically includes white cheddar cheese, milk or cream, salt, and other seasonings to achieve its creamy texture and sharp cheese profile. Rooted in American and European culinary traditions, white cheddar is well-loved for its versatility, pairing perfectly with vegetables, pasta, and baked dishes. While it provides calcium and protein, essential nutrients for bone health and muscle function, it is also relatively high in saturated fat and sodium, which should be enjoyed in moderation. Ideal for adding a savory depth to meals, White Cheddar Topping brings indulgent taste to hearty comfort food while requiring balance in a healthy diet.
