1 serving (350 grams) contains 450 calories, 30.0 grams of protein, 20.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
304.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 13.5 g | 17% | |
Saturated Fat | 5.4 g | 27% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 540.5 mg | 23% | |
Total Carbohydrates | 23.6 g | 8% | |
Dietary Fiber | 4.1 g | 14% | |
Sugars | 3.4 g | ||
protein | 20.3 g | 40% | |
Vitamin D | 33.8 mcg | 168% | |
Calcium | 135.1 mg | 10% | |
Iron | 1.7 mg | 9% | |
Potassium | 405.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
White Cheddar Chicken Broccoli Grits and Green Beans with Almonds is a hearty, Southern-inspired dish that combines comfort and nutrition. Savory white cheddar grits provide a creamy base, topped with tender, lean chicken breast seasoned to perfection. Fresh broccoli adds vibrant color and a boost of vitamins and fiber, complementing the richness of the cheese. On the side, crisp green beans are sautéed and garnished with crunchy, toasted almonds, offering a nutty flavor and healthy fats. This protein-packed meal is balanced with nutrient-dense vegetables, making it a wholesome option. While the cheese contributes indulgent flavor, it does increase the dish's calorie and fat content, so portions are key for maintaining balance. Perfect for those seeking a filling yet flavorful meal, this combination brings together comfort food with a nutritious twist.