1 serving (30 grams) contains 150 calories, 3.0 grams of protein, 8.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
750 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 25 mg | 8% | |
| Sodium | 1250.0 mg | 54% | |
| Total Carbohydrates | 90 g | 32% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 5 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100.0 mg | 7% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About White cheddar cheese crackers
White Cheddar Cheese Crackers are a savory snack crafted from enriched wheat flour, real white cheddar cheese, vegetable oils, and a dash of seasoning for a bold, cheesy flavor. Originating from Western snacking traditions, these crackers deliver a crunchy texture and a sharp, tangy taste reminiscent of classic American cheddar. While they provide a quick source of energy, key nutrients like calcium from the cheese, and some fiber from the grains, they are also relatively high in sodium and fats, which should be consumed in moderation. Perfect as an on-the-go snack or paired with dips, their indulgent taste makes them a popular choice, but be mindful of portion sizes to maintain a balanced diet.
